QUALITY - SUSTAINABILITY - CONTRIBUTION

The best ice cream starts with the highest quality, environmentally responsible ingredients. 

Our vision goes beyond making the best ice cream possible.

We strive to make the best ice cream in the most sustainable, thoughtful way with the freshest, in-season, locally sourced, organic ingredients. Our goal is to delight your taste buds while supporting local non-profits and bringing joy to all ages.

Our purpose is to make a positive change in the world.

Revival Ice Cream is a local, woman-owned business.

Adriana brings a unique background to the business. Originally from Slovakia and raised on wholesome, natural foods, she is a licensed pharmacist who knows the science and benefits behind utilizing organic, highest quality and sustainable ingredients.

Intensely passionate about building a good business, food quality, health and nutrition, Adriana founded Revival as a legacy for her daughter, Summer, and a tribute to her father, Jozef, an innovative business man who immensely loved ice cream. He taught Adriana how business can make a positive impact on the environment, people and communities.

#TasteTheLove

making a difference

Passion and caring
 
Enter Revival Ice Cream

"Opened in 2016 by Adriana Shuman, Revival Ice Cream is about so much more than just the ice cream — it’s about who they are, what they stand for as a company, and what they do to help the community and surrounding environment.

Adriana herself has always been a fighter.

After growing up in a shaky environment, she came to the United States from Slovakia at 26, with not a word of English under her belt. From there, she had to learn how to survive on her own, and chased business ventures along the way. She always knew she didn’t want to work for anybody else, and found success with her businesses down in the Santa Barbara area before relocating to the Monterey Bay..."CONTINUE TO READ

 

Thank you to Monterey Bay Food Tours & Andrew Stillman 

join the team
 
Be a part of our amazing team!
 

We work together cohesively, towards a common goal, creating a positive working atmosphere,

and supporting each other to combine our individual strengths. 

We believe in TEAM WORK because great things happen in group efforts!

We encourage open and clear communication and great work ethic, with accountability.

Do you believe in Revival's vision ? 

If the answer is YES, send your resume with cover letter and answers to the bellow questions to:

info@revivalicecream.com

Pay: 

Server starting (training period) from $12.00 - $14.00/hour plus pooled tips,

which may increase pay an additional $3 - $5/hour

 

Growth opportunities: 

Grow into assistant shift lead 

Grow into shift lead

Grow into store assistant manager

Grow into store manager

* raise with each growth level

Benefits:

Hospitality Training

Predictable bi-weekly schedule 

Frequent Bonuses for outstanding work 

Competitive Wages and Opportunities for Growth

Monthly team meetings

Bonding and fun wellness retreats

Free Ice Cream! ( yes, but hey on your breaks only) 

QUESTIONS TO ANSWER IN COVER LETTER:

  1. Are you looking for a full time (40H/ week) or part time position?

  2. What are your long term (2 years and over) goals?

  3. What are you strengths, all things you just absolutely love doing?

  4. What are your challenges?

  5. How many years of experience working with customers do you have? 

  6. Why do you want to be part of our Revival team? Be specific.

__________________

Do you want to be part of our kitchen staff and make the finest ice cream products?

Please send your resume and cover letter!  We can't wait to meet you!

 

  • Revival Ice Cream Facebook
  • Revival Ice Cream Instagram

Woman-owned

and Operated  Business

463 Alvarado Street

Monterey, CA 93940

(831) 747-2113

summer hours

(May - September): 12PM - 10PM

Fridays & Saturdays until 11PM

winter hours

(October - April): 12PM - 9PM

Fridays & Saturdays until 10PM